Wedding Menu
$59.95per person
Menu Options
Main Entrees
Weber Grilled or Roasted Tri-Tip Sirloin
Grilled Boneless Chicken Breast a la Kiev or Marsala Style
Roasted Boneless Pork Tenderloin with a Choice of Sauces
Roasted Breast of Turkey
Fresh Atlantic Salmon with Dill Sauce (Add $3 per person if only entree, or $1.50 per person if 1 of 2 entrees)
Hors D'oeuvres
Hot Stuffed Mushrooms
Large Shrimp
Chicken Teriyaki Skewers
Mini Lox and Bagals
Hot Meatballs
Gourmet Quiches
Spanakopita
Mini Beef Wellington
Full Cheese Display with Cheese Torte (+ $0.50 per Person)
Hot Side Dishes
Potatoes Au Gratin
Baby Red Potatoes with Herb Butter
Baked Potatoes with Full Condiments
Red Skinned Garlic Mashed Potatoes
Baked White Skinned Sweet Potatoes
Penne Pasta in Marinara or Alfredo Sauce
Rice Pilaf
Fresh Vegetables
Victorian Style Creamed Corn
Green Beans Almandine
Glazed Baby Carrots
Fresh Steamed Broccoli w/ Hollandaise
Hot Steamed Mixed Vegetables w/ Hollandaise
Green Salads
Spring Mix
A bed of fresh greens, craisins and almond slivers, with feta cheese on the side, served with your choice of 3 light dressings.
Hearts of Romaine
Romaine lettuce full of fresh tomatoes, cucumbers, red cabbage, shredded carrots, served with three choices of salad dressings and bacon bits on the side.
Traditional Caesar
Hearts of romaine, topped with shredded parmesean, croutons, with a rich caesar dressing, and bacon bits on the side.
Fresh Spinach
Petite leaves of spinach, with mandarin orange segments, toasted almond slices, topped with honey dijon dressing.
Caribbean Mango
Spring greens and romaine hearts, with fresh mango and macadamia nuts, tossed with mango dressing, and dusted with coconut.
Pear Gorgonzola
Spring greens and romaine hearts with fresh pears and glazed walnuts, tossed with our own signature dressing, and finally topped with crumbled gorgonzola.
Dressing Options
Caesar, Caribbean Mango, Honey Raspberry Vinaigrette, Classic Italian, Ranch
Items and Services Included
- Fresh Baked Rolls with Butter
- China Dinner / Dessert Plates and Coffee Cups
- Colored Linen Coverings and Napkins
- Four Piece Flatware
- Water and Champagne Stemware
- Linen Draping for Special Tables
- Buffett and Cake Tables
- Color Fabric Overlays and Accent Flowers
- Full Staffing in Formal Attire
- Cake Cutting and Host Pouring with No Corkage
- Floral Centerpiece for Buffet
- Disposable Cups and Beverage Napkins
- Peet's Coffee and Tea
- Iced Tea, Lemonade, and Infused Water
- Formal Beverage Dispensers
Optional Bartender Package - $585
- California Bar Service, Wine, Beer, and Champagne Only
- Professional, Experienced Bartender For Up To Six Hours
- Additional Bar Support When Needed
- Full Ice Service
- Bring Your Chilled Beverages To The Event, and We Will Take Care Of The Rest
- Wine Glasses and No Corkage Fee!
- High Quality Plastic Cups
- Our Bartender Is Covered Under Englund's Liquor Liability Insurance
Complimentary Tastings
Book a tasting to try our menu with up to four people.
No Hidden Fees
You know exactly what is included from the start. View Our Pricing Policy
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Wedding Pricing Policy
- Englund's requires a 100% guaranteed attendance 48 hours prior to event.
- Children under 10 half price!
- Vendor meals $15.
- A $200.00 non-refundable deposit is required to confirm a date.
- 90% of estimated catering fees are due 14 days before event.
- An 18% service fee will be added to the total price for all events.
- Balance of catering fees is due at conclusion of event.
If your party is under 125 people, there will be a per person surcharge which is listed below.
| Head Count | Additional Cost per Person |
|---|---|
| 116-124 | $3.00 |
| 100-115 | $4.00 |
| 86-99 | $6.00 |
| 75-85 | $8.00 |
Additional charges may apply for the following:
- $585 For the Optional Bartender Package
- Trash removal from the venue
- Setup and tear down of tables and chairs
- For venues located in San Francisco, Napa and Marin counties please add $500 surcharge
Online Pricing does not include sales tax and is subject to change without notice